Did you know that the type of glass used to drink your beer can affect your entire experience? From everything to taste and temperature to carbonation and appearance, the type of glass your beer is poured in can make all the difference.
In fact, most glassware is specifically designed to provide the drinker with a certain experience based on the beer. And contrary to popular belief, there are more glasses than just the standard pint.
PILSNER GLASS
The pilsner glass, a tall and slim glass with a tapered bottom, is best for showing off the color and clarity of a beer. Primarily used for lighter beers, pilsners and blonde ales, the pilsner glass allows the drinker to enjoy the visuals of the beer while also retaining the head retention, or foam head at the top of the glass.
MUG
A wide, cylindrical glass, the mug is a traditional German-style glass made for drinking as much as it is cheersing your mates. With thick walls, the mug is ideal for a sturdy round of cheers while also keeping the beer itself insulated and cold. Plus the added handle helps keep your hands from getting too cold but also keeps your hands from inadvertently warming up the glass and therefore your beer.
GOBLET
The goblet is a more extravagant type of glassware in the shape of a bowl atop a thick stem. While some goblets, or chalices as they are also called, may be rimmed with silver or gold, that is for decoration only and does not contribute to the overall usage or experience of the drink. The goblet’s shape allows the foam to rise in a thick layer at the top while the wide rim provides the drinker with the ability to take in the aromas while simultaneously taking in a larger sip. German blocks, Belgian ales and other heavier beers are best served in the goblet.
TULIP AND THISTLE
Much like the goblet, the tulip glass sits on a stem, however much thinner, with a tulip shaped bowl on top, with the thistle being the longer and taller of the two. Best for IPAs or other more aromatic beers, the tulip and thistle are designed to enhance the flavor. Don’t forget to give your glass a bit of a swirl in order to release the full aromas of your beer.
PINT
Last but not least is the pint. The more popular of all glasses, the pint is most commonly used at restaurants and bars due to its easy shape, stackability and versatility. The pint is not ideal for getting the most flavor and aromas from the beer, but is easy to drink from while not being hard on the wallet.
